Illustration

Biographie et livres de Mohammed Kuddus

Découvrez tout l'univers de l'auteur en livre numérique
Dr. Mohammed Kuddus. PhD in Enzyme Biotechnology. After completing PhD in Enzyme Biotechnology, he worked in different R&D projects funded by various scientific agencies. Prof. Kuddus’ main research area includes biochemistry, industrial enzymes, waste utilization, extremophiles, microbial and food biotechnology. He has more than 15 years of integrated teaching and research experience and published more than 75 research articles in peer reviewed international journals along with 8 books and 22
Découvrez tous ses livres

Dernière parution

Téléchargez le livre :  Microbial Vitamins and Carotenoids in Food Biotechnology
Microbial Vitamins and Carotenoids in Food Biotechnology

Mohammed Kuddus , Syed Amir Ashraf


Academic Press

2024-05-06

epub sans DRM

In recent years, there has been a global surge in the production and application of vitamins and pigments in food and pharmaceuticals industries, leading to draw the attention of scientific communities to develop novel strategies to cope with world...

184,63

En savoir plus
Télécharger le livre :  Myconanotechnology and Application of Nanoparticles in Biology
Myconanotechnology and Application of Nanoparticles in Biology: Fundamental Concepts, Mechanism and Industrial Applications focuses on the emergence of myconanotechnology as a new science for the synthesis of nanoparticles using fungi and considering future applications...

Editeur : Academic Press
Parution : 2023-07-22
PDF, epub sans DRM

179,35

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Food Waste Conversion
This volume provides protocols on food waste conversion through the use of novel food processing. Chapters guide readers through tools on the food manufacturing processes,  sustainability, new food products, food waste minimization, re-valorization of food...

Editeur : Humana
Parution : 2023-07-21
PDF, ePub

137,14

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Value-Addition in Agri-Food Industry Waste Through Enzyme Technology
Value Addition in Agri-Food Industry Waste through Enzyme Technology, Volume Three explores advances in the production of high value-added products from agri-food industry waste/residues using enzyme technology. Waste materials used in hydrogen production are...

Editeur : Academic Press
Parution : 2023-02-08
epub sans DRM

184,63

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Value-Addition in Beverages through Enzyme Technology
Value-Addition in Beverages through Enzyme Technology covers the potential impact of new enzymes and enzyme technology on the beverages sector. The book brings together novel sources and technologies regarding all aspects of enzymes for value addition in beverage...

Editeur : Academic Press
Parution : 2022-09-11
epub sans DRM

184,63

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Organic Waste to Biohydrogen
This book provides an updated knowledge on the biohydrogen production from industrial and municipal organic waste materials. Microbes are increasingly being included in the hydrogen based biofuel production and this book covers the processes and protocols for...

Editeur : Springer
Parution : 2022-07-01
PDF, ePub

210,99

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Value-Addition in Food Products and Processing Through Enzyme Technology
Value Addition in Food Products and Processing using Enzyme Technology offers an updated review regarding the potential impact of new enzymes and enzyme technology on the food sector. The book brings together novel sources and technologies regarding enzymes in value...

Editeur : Academic Press
Parution : 2021-12-01
epub sans DRM

184,63

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Microbial Extremozymes
Microbial Extremozymes: Novel Sources and Industrial Applications is a unique resource of practical research information on the latest novel sources and technologies regarding extremozymes in bioremediation, waste management, valorization of industrial by-products,...

Editeur : Academic Press
Parution : 2021-08-20
epub sans DRM

184,63

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Bioplastics for Sustainable Development
This book provides the latest information on bioplastics and biodegradable plastics. The initial chapters introduce readers to the various sources and substrates for the synthesis of bioplastics and biodegradable plastics, and explain their general structure,...

Editeur : Springer
Parution : 2021-06-21
PDF, ePub

252,14

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Enzymes in Food Technology
The integration of enzymes in food processing is well known, and dedicated research is continually being pursued to address the global food crisis. This book provides a broad, up-to-date overview of the enzymes used in food technology. It discusses microbial, plant and...

Editeur : Springer
Parution : 2018-11-19
PDF, ePub

210,99

Téléchargement immédiat
Dès validation de votre commande
Télécharger le livre :  Enzymes in Food Biotechnology
Enzymes in Food Biotechnology: Production, Applications, and Future Prospects presents a comprehensive review of enzyme research and the potential impact of enzymes on the food sector. This valuable reference brings together novel sources and technologies regarding...

Editeur : Academic Press
Parution : 2018-08-23
PDF, epub sans DRM

279,57

Téléchargement immédiat
Dès validation de votre commande