| |
Prepare to take your love of coffee to the next level with this richly aromatic tour of the world's favourite drink, from bean to cup and beyond Happiness comes in all shapes and sizes: espresso, cortado, flat white, latte, cappuccino... We wake up and smell it. We...
Editeur :
Summersdale
Parution :
2023-09-14
ePub
|
Grazing boards are a wonderful, sociable way of eating - with surprisingly little effort, you can create an eye-catching spread to wow your family and friends.TheGrazing Table is full of inspiring ideas for building your own grazing boards at home and includes more than...
Editeur :
Hamlyn
Parution :
2023-09-14
ePub
|
Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more than 70 recipes for the holiday season. Christmas can often be a feast of meat, cheese and chocolate, but whether you are reducing your meat intake or catering for...
Editeur :
Hamlyn
Parution :
2023-09-14
ePub
|
Discover everything you need to know to become the ultimate cocktail connoisseur with this beautifully presented pocket guide Do you know the difference between a martini and a margarita glass? Or why some drinks are stirred and not shaken? Whether you're an aspiring...
Editeur :
Summersdale
Parution :
2023-09-14
ePub
|
Käse: mehr als nur ein Brotbelag Egal, ob Sie lieber Weich- oder Hartkäse, Schweizer oder Französischen Käse genießen — in diesem Buch lernen Sie jede Menge neue Käsesorten aus aller Herren Länder kennen. Käsesommelier Markus Bornholdt plaudert aus dem Nähkästchen und...
Editeur :
Wiley-VCH
Parution :
2023-09-12
Collection :
Für Dummies
ePub
|
A transporting guide to all things cheese, from how and where it's made to how to truly taste it Meet Madame Fromage, aka Tenaya Darlington.A charming, witty, deeply knowledgeable and, above all, passionate caseophile—a fancy way of saying cheese...
Editeur :
Workman Publishing Company
Parution :
2023-09-12
ePub
|
Make your homemade pasta dreams come true with this cookbook from the creator of Pasta Social Club: the simplest guide ever to making fresh pasta doughs, shapes, fillings, and sauces—full of clever techniques and spectacularly delicious results. "A...
Editeur :
Voracious
Parution :
2023-09-12
ePub
|
Feed yourself and your loved ones in the most loving way possible to promote long-term wellness with this recipe book from a beloved nutritionist and home chef. When Agatha Achindu came to the US from Cameroon, West Africa for university, she didn’t know what to...
Editeur :
Balance
Parution :
2023-09-12
ePub
|
In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history Tucked away on an estate in the countryside...
Editeur :
Artisan
Parution :
2023-09-12
ePub
|
'How many recipes do you make from a typical cookbook? Three? Four? It's not often I come across a book where I want to cook every single one.' TONY TURNBULL, The Best Cookbooks of 2023, Times'The elegant simplicity and style of every word and picture in this book are a...
Editeur :
Mitchell Beazley
Parution :
2023-09-07
ePub
|
Nominated for the 18th annual Spirited Awards in two categories - Best New Cocktail or Bartending Book and Best Cocktail & Spirits Publication - presented by Tales of the Cocktail Foundation. How to Make Better Cocktails is a book for anyone wanting to improve their...
Editeur :
Mitchell Beazley
Parution :
2023-09-07
ePub
|
Bourbon is America's spirits and it's been a consumer favourite for more than a decade. Eric Zandona - spirits specialist at the American Distilling Institute - explores the history, craft and rich flavour of this distinctive spirit.The Little Book of Bourbon, the...
Editeur :
Mitchell Beazley
Parution :
2023-09-07
ePub
|
This New York Times bestselling cookbook from a tremendous internet personality gives readers comfort and connection through its easy-to-follow Italian-American recipes. Dan Pelosi offers up a warm hug of home cooking. Some recipes have been passed down through his...
Editeur :
Union Square & Co.
Parution :
2023-09-05
ePub
|
Discover the joy of cooking simple and delicious French meals at home with Michel Roux, the celebrated chef and author of numerous award-winning cookbooks.Journey into the heart of Michel Roux's home kitchen as he shares the mouth-watering everyday recipes he enjoys ...
Editeur :
Seven Dials
Parution :
2023-08-31
ePub
|
The first book from the much-loved Great British Bake Off semi-finalist.Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts onThe Great British Bake Off, his semi-finals departure triggering unprecedented complaints from...
Editeur :
Kyle Books
Parution :
2023-08-31
ePub
|
From the double Sunday Times and Irish bestselling, Slimming Eats - comes Slimming Eats Made in the Air Fryer, packed with 80+ tasty, slimming recipes - all brand new and all under 600 calories.This book includes a how-to guide to equip you with all you need to start...
Editeur :
Yellow Kite
Parution :
2023-08-31
ePub
|
Winner of Two IACP AwardsFood Issues & Matters * Health & NutritionThis enriching cookbook celebrates eight important plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than...
Editeur :
Balance
Parution :
2023-08-29
ePub
|
James Beard Award and IACP Cookbook Award finalist • Explore and enjoy the heritage foods that give the United States its culinary identity, from heirloom tomatoes to Tupelo honey, in this illustrated volume for curious eaters, gardeners and home cooks.The...
Editeur :
Voracious
Parution :
2023-08-22
ePub
|
A collection of over 80 delicious Indian recipes to enjoy with friends and familyChetna Makan is the queen of Indian home cooking. An award-winning food writer, Chetna was first introduced to us on The Great British Bake Off and has since authored a number of...
Editeur :
Hamlyn
Parution :
2023-08-17
Collection :
Chetna Makan Cookbooks
ePub
|
Reader reviews:'This is one of the most beautiful recipe books that I have ever seen.' ⭐⭐⭐⭐⭐ 'A joy to read' ⭐⭐⭐⭐⭐ 'A culinary gem' ⭐⭐⭐⭐⭐ Arguably the best chef of...
Editeur :
Hodder & Stoughton
Parution :
2023-08-17
ePub
|