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Biographie et livres de Sandra E. Shumway

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Sandra E. Shumway (Ph.D., D.Sc., Wales) is a world leader in molluscan biology. Editor of the Journal of Shellfish Research for over three decades and Reviews in Fisheries Science and Aquaculture for 15 years, she has edited or co-edited previous volumes including Shellfish Safety and Quality; Scallops: Biology, Ecology, Aquaculture, and Fisheries; Shellfish Aquaculture and the Environment; and Molluscan Shellfish Aquaculture: A Practical Guide. A former Marshall Scholar, she is a Fellow of the
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Téléchargez le livre :  Plastics in the Sea
Plastics in the Sea

J. Evan Ward , Sandra E. Shumway


Academic Press

2025-08-01

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Plastics in the Sea: Occurrence and Impacts is a comprehensive reference written by renowned leaders in the field. It synthesizes existing knowledge of how mega-, macro-, micro-, and nanoplastics impact marine environments and marine life, ranging...

211,75

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Télécharger le livre :  Abalone
Abalone: Biology, Ecology, Aquaculture and Fisheries, Volume 42 in the Developments in Aquaculture and Fisheries Science series, describes the taxonomy of more than 50 abalone species worldwide. The content contains information on the biology, physiology and ecology of...

Editeur : Academic Press
Parution : 2023-07-13
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278,30

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Télécharger le livre :  Harmful Algal Blooms
Harmful Algal Blooms: A Compendium Desk Reference provides basic information on harmful algal blooms (HAB) and references for individuals in need of technical information when faced with unexpected or unknown harmful algal events. Chapters in this volume will provide...

Editeur : Wiley-Blackwell
Parution : 2018-05-21
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344,79

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Télécharger le livre :  Scallops
Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than...

Editeur : Elsevier Science
Parution : 2016-06-07
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242,00

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Télécharger le livre :  Scallops: Biology, Ecology and Aquaculture
Scallops are among the better known shellfish and are widely distributed throughout the world. They are of great economic importance, support both commercial fisheries and mariculture efforts and occupy a unique niche in the marine environment. Contributions from...

Editeur : Elsevier Science
Parution : 2011-09-22
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266,20

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Télécharger le livre :  Shellfish Aquaculture and the Environment
Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat...

Editeur : Wiley-Blackwell
Parution : 2011-08-08
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295,18

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Télécharger le livre :  Shellfish Safety and Quality
Shellfish are a very popular and nutritious food source worldwide and their consumption has risen dramatically. Because of their unique nature as compared to beef and poultry, shellfish have their own distinct aspects of harvest, processing and handling. Edited by...

Editeur : Woodhead Publishing
Parution : 2009-01-28
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278,30

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