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Biographie et livres d'Hal King

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With an extensive background in the food safety management of supply chain, distribution and restaurant operations, Dr. King now focuses on the design and development of food safety management systems, and on the innovation of new food safety services and products that will help the food industry implement best in class food safety programs in their business.
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Téléchargez le livre :  Food Safety Management Systems
Food Safety Management Systems

Hal King


Springer

2020-07-01

PDF, ePub

This foodborne disease outbreak prevention manual is the first of its kind for the retail food service industry. Respected public health professional Hal King helps the reader understand, design, and implement a food safety management system that...

83,80

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Télécharger le livre :  Hazard Analysis and Risk-Based Preventive Controls
Hazard Analysis and Risk-Based Preventive Controls: Improving Food Safety in Human Food Manufacturing for Food Businesses is a comprehensive, first of its kind resource for the retail food industry on theHazard Analysis and Risk-based Preventive Controls (PCHF)...

Editeur : Academic Press
Parution : 2017-10-12
PDF, epub sans DRM

242,65

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Télécharger le livre :  Food Safety Management
The goal of this book is to show how to build and manage a food safety department that is tasked with ensuring food safety within a food retail business. The experiences of the author as the head of Food and Product Safety at Chick-fil-A will be used as the model....

Editeur : Springer
Parution : 2013-01-08
Collection : Food Microbiology and Food Safety ePub

68,56

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