| |
'Josh Katz cooks in technicolor. [There is an] interplay of smoke and cumin and paprika; of sugar syrups and rose and pomegranate; of great cuts of meat, and sturdy vegetables surrendering themselves to the fire.' - Jay RaynerEating vegetables doesn't need to be boring....
Editeur :
Kyle Books
Parution :
2022-05-12
ePub
|
In Postal Bakes, Lucy Burton shares over 60 simple yet decadent recipes made to be sent through the post – all using the same tin. Featuring an array of fudgy brownies, sharing cookie slabs, sponge cakes, indulgent truffles and more, there is something to please even...
Editeur :
OH
Parution :
2022-05-12
ePub
|
If you're looking for a quick, tasty meal after work but feel like you've lost your cooking mojo, or fancy hosting dinner but don't know where to start, Fast Feasts is just the book for you. John Gregory-Smith shares over 60 recipes that are big on taste yet simple to...
Editeur :
OH
Parution :
2022-05-12
ePub
|
Step aside, rosé. A more refreshing drink is here, in a bubbling array of colors and flavors. The iconic Italian export, the Aperol spritz, with its classic (and simple) makeup of fizzy prosecco, sparkling water, and a splash of the bittersweet, citrus-flavored...
Editeur :
Artisan
Parution :
2022-05-10
ePub
|
A groundbreaking new approach to grilling vegetables and fruit from the author of Seven Fires and Mallmann on FireGreen Fire is an extraordinary vegetarian cookbook, as Mallmann brings his techniques, creativity, instinct for bold flavors, and decades of...
Editeur :
Artisan
Parution :
2022-05-10
ePub
|
Salads for all seasons, moods, occasions and cravings.For too long salads have languished on the side-lines of dining tables, reduced to mere accompaniments or starters, but what if we gave salads the limelight they deserve?Salads Are More Than Leaves brings salads...
Editeur :
Hamlyn
Parution :
2022-05-05
ePub
|
'This is full of recipes which are fresh, fiery and fun. There is something so convivial and energetic about Mexican food, which Thomasina captures so well.' YOTAM OTTOLENGHI'Meat-Free Mexican proves that you don't need meat to make bold, tasty and exciting Mexican...
Editeur :
Hodder & Stoughton
Parution :
2022-05-05
ePub
|
'Yes, I'm gluten and wheat free. Yes, it's an allergy. Yes, coeliac disease... No, I don't want a salad! If that sounds familiar, and you too want to munch into breaded chicken or enjoy gooey Mac & cheese, then I'm here to show you that, yes, you can make ANYTHING...
Editeur :
Hamlyn
Parution :
2022-04-28
ePub
|
125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street. From a wok to a clay pot, every cuisine has a ubiquitous pot or pan...
Editeur :
Voracious
Parution :
2022-04-26
ePub
|
Out now: The Slimming Foodie Ultimate Comfort Food'Pip Payne is on a mission to help us eat well, without feeling we're on a diet.' - BESTThe Slimming Foodie is back with a fantastic new collection of slimming recipes. These dishes are as tasty as ever but even simpler...
Editeur :
Aster
Parution :
2022-04-14
Collection :
The Slimming Foodie
ePub
|
Easy, comforting Instant Pot meals from #1 bestselling author and superstar blogger Jeffrey Eisner, featuring color photos of every step in each mouthwatering recipe—with variations to fit your lifestyle, from keto to vegan. Aren’t we all hungry...
Editeur :
Voracious
Parution :
2022-04-12
Collection :
Step-by-Step Instant Pot Cookbooks
ePub
|
No noodles no life! A 75 recipe celebration 75 fun, easy, comforting recipes that go way beyond spaghetti and ramen. Inspired by the noodle-crazed cuisines of Asia, Italy, and the American melting pot, these recipes dish up high-impact, slurpable flavor and minimal...
Editeur :
Workman Publishing Company
Parution :
2022-04-12
ePub
|
The ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried artichokes (carciofi alla giudia) to Venetian sarde in saor (sweet-and-sour sardines), Apulian orecchiette pasta, and Sicilian...
Editeur :
Artisan
Parution :
2022-04-05
ePub
|
Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy...
Editeur :
For Dummies
Parution :
2022-03-14
PDF, ePub
|
Delicious vegetarian and vegan batch cook recipes for busy people.The phenomenal rise in the popularity of veganism, plant-based meals and flexitarian diets means that more of us are regularly choosing to cook meat-free dishes. Concerns about waste and budgets have...
Editeur :
Robinson
Parution :
2022-03-10
ePub
|
Gardening for Everyone is a sustainable guide to growing vegetables in five simple steps: planning, building, planting, tending and harvesting. With the same wisdom and stunning aesthetic as Simply Living Well, Julia's beautiful new book is a guide to creating and...
Editeur :
Robinson
Parution :
2022-03-08
ePub
|
A dairy-free rich chocolate tart that only takes 10 minutes to make? Banana waffles drizzled with maple syrup that are gluten-free? Flaky sausage rolls that are totally plant-based? Gooey nut butter choc pots made without eggs and ready to eat, fresh from the oven, in...
Editeur :
Headline Home
Parution :
2022-03-03
ePub
|
From kitchen table to protest marches, The Suffragette Cookbook is a history of female love and power. The history of feminism is a history of women coming together. Modern feminists and Suffragettes share much in common, the same core fight spread through centuries....
Editeur :
Coronet
Parution :
2022-03-03
ePub
|
Everybody loves delicious, perfectly decorated cookies - the kind that look almost too good to eat (not that that ever stopped us). But who needs a whole drawerful of cookie cutters in every shape and size that gets left to collect dust in the dark corners of your...
Editeur :
Pyramid
Parution :
2022-03-03
ePub
|
LEON are back with a collection of more than 100 fuss-free, full-of-flavour recipes for vegetarian and vegan main course dishes that you can create with only one cooking pot, pan or baking tray.Enjoy simple-to-follow, satisfying recipes that are perfect for any...
Editeur :
Conran Octopus
Parution :
2022-03-03
Collection :
Leon
ePub
Offre spéciale
-44%
7,99€
|