Tous les livres numériques de Artisan en EPUB

251 Livre(s)
Télécharger le livre : Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich
Alice Medrich
 2010 IACP Baking Book of the YearWith recipes organized by texture! Flaky, gooey, crunchy, crispy, chewy, chunky, melt-in-your-mouth . . . Cookies are easy, enticing, and fun. Yet as the award-winning baker Alice Medrich notes, too often, home cooks cling to the...

Editeur : Artisan
Parution : 2010-11-12
ePub

10,99 €
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Télécharger le livre : The Frankies Spuntino Kitchen Companion & Cooking Manual
The Frankies Spuntino Kitchen Companion & Cooking Manual
Frank Castronovo , Frank Falcinelli , Peter Meehan
From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season...From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll...

Editeur : Artisan
Parution : 2010-06-14
ePub

11,99 €
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Télécharger le livre : Seven Fires
Seven Fires
Peter Kaminsky , Francis Mallmann
James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest...

Editeur : Artisan
Parution : 2009-06-02
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Télécharger le livre : A Platter of Figs and Other Recipes
A Platter of Figs and Other Recipes
David Tanis
Forget about getting back to the land, David Tanis just wants you to get back to the kitchen For six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating...

Editeur : Artisan
Parution : 2008-10-01
ePub

12,99 €
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Télécharger le livre : Beyond the Great Wall
Beyond the Great Wall
Jeffrey Alford , Naomi Duguid
WINNER OF THE 2009 JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARDWINNER OF THE 2009 IACP BEST INTERNATIONAL COOKBOOK AWARDA bold and eye-opening new cookbook with magnificent photos and unforgettable stories.In the West, when we think about food in China, what...

Editeur : Artisan
Parution : 2008-05-01
ePub

14,99 €
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Télécharger le livre : Itty-Bitty Nursery
Itty-Bitty Nursery
Susan B. Anderson
A feast of gorgeous projects, shown on gorgeous kids in gorgeous photos. At sleep, at play, in the nursery, and on the go, adorable babies need adorable knits. And here are 40 gloriously unique projects that manage to be utterly charming, fabulous, and usable all at...

Editeur : Artisan
Parution : 2007-10-01
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9,49 €
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Télécharger le livre : Kitchen of Light
Kitchen of Light
Mette Randem , Andreas Viestad
This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal anecdotes and flavorful recipes. Andreas shows the best way to cure gravlaks, make butter, prepare a poached...

Editeur : Artisan
Parution : 2007-09-04
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Télécharger le livre : What's a Cook to Do?
What's a Cook to Do?
James Peterson
From America’s favorite cooking teacher, multiple award-winner James Peterson, an invaluable reference handbook. Culinary students everywhere rely on the comprehensive and authoritative cookbooks published by chef, instructor, and award-winning author Jim...

Editeur : Artisan
Parution : 2007-04-19
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9,49 €
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Télécharger le livre : Itty-Bitty Hats
Itty-Bitty Hats
Susan B. Anderson
Beautifully rendered, heartbreakingly adorable, and wonderfully wacky knitted caps for newborns and toddlers Thirty-eight million Americans knit, and that number grows every day. The baby hat is the perfect project for knitters of any level, with enchanting patterns...

Editeur : Artisan
Parution : 2006-06-01
ePub

9,49 €
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Télécharger le livre : Essentials of Cooking
Essentials of Cooking
James Peterson
In this unrivaled practical guide, one of America's most widely respected cookbook authors distills his vast knowledge and experience into the 100 essential techniques that every cook needs to know. Seven hundred and fifty photographs unravel the mysteries of the...

Editeur : Artisan
Parution : 2003-04-05
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14,99 €
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Télécharger le livre : Hot Sour Salty Sweet
Hot Sour Salty Sweet
Jeffrey Alford , Naomi Duguid
From award-winning authors Jeffrey Alford and Naomi Duguid, this book is a glorious combination of travel and taste, presenting enticing recipes in "an odyssey rich in travel anecdote" (National Geographic Traveler).Hot Sour Salty Sweet’s more than 175...

Editeur : Artisan
Parution : 2000-10-07
ePub

27,99 €
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