Téléchargez le livre : Innovation for Environmentally-friendly Food Production and Food Safety in China

Innovation for Environmentally-friendly Food Production and Food Safety in China



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Springer


Paru le : 2023-08-28



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Description

The edited volume focuses on modern agro-technologies for achieving climate smart agriculture in China and meeting the UN sustainable development goals (especially SDGs 2, 13, and 15). It describes the technologies being adopted in China for meeting food security challenges, with the main focus being on soils.
China is a large and diverse country, and what happens there has a global impact. In the past decades, China has achieved remarkable increases in food production, feeding nearly 20% of the world population with less than 10% of the arable land. This great achievement was mainly based on the intensive use of chemical inputs like fertilizers and pesticides, which in turn caused environmental pollution and food safety issues. China has fully realized this important issue and has adopted a “Zero Growth” policy to restrict the further increase in chemical fertilizers after 2020. Chinese scientists have developed regional optimum crop management practices and guidelines to increase crop yield and nutrient use efficiencies compared with current farming practices. Chinese agricultural soil is also currently in critical condition with severe environmental pollution. These agricultural practices need improvement to maintain sustainable food production with minimum environmental footprint. At present, the traditional mode of agricultural production in China is difficult to sustain. This book offers case studies and sustainable solutions for transforming agricultural sciences in China.
The book is a useful reading material for stakeholders such as governments, policymakers, research institutions, and farmers. 
Pages
252 pages
Collection
n.c
Parution
2023-08-28
Marque
Springer
EAN papier
9789819928279
EAN PDF
9789819928286
Informations sur l'ebook
Nombre pages copiables
2
Nombre pages imprimables
25
Taille du fichier
6810 Ko
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
210,99 €
EAN EPUB
9789819928286
Informations sur l'ebook
Nombre pages copiables
2
Nombre pages imprimables
25
Taille du fichier
24863 Ko
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
210,99 €

Nicholas Clarke, Norwegian Institute of Bioeconomy Research (NIBIO), Ås, Norway

Deliang Peng, Institute of Plant Protection,  Chinese Academy of Agricultural Sciences, Beijing China

Jihong Liu Clarke, Norwegian Institute of Bioeconomy Research (NIBIO), Ås, Norway

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